Limited edition Beaux-Arts Vinyles Rosé Brut

Fine Art Vinyl

Rosé Brut

PRODUCT HISTORY

The result of a competition organized with students from the École des Beaux-Arts de Beaune, this collection showcases the 4 winning designs – in this case Enzo’s – selected by a jury of art professors, wine professionals and a design agency. It reflects the Group’s commitment to local cultural life, while offering expressive, contemporary visuals that revive traditional codes. Crémant de Bourgogne Rosé Brut adopts a set of contemporary, hand-crafted circles inspired by geometric motifs, for a modern, evocative visual. Ideal for an apéritif dînatoire or a spring picnic with friends, this rosé is a fresh accompaniment to all moments of sharing.

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TASTING NOTES

Red berries
Bonbon
Flowers

Foaming and ageing

Liqueur de tirage (a mixture of sugar and wine) and yeast are added to the wines before bottling. Under the action of the yeast, carbon dioxide generates effervescence. The bottles remain on laths for a minimum of 12 months at constant temperature in our cellars. This prolonged ageing allows the wine to develop its specific aromas and to offer bubbles of great finesse. The bottles are then stirred and disgorged to remove any yeast deposits. A dosage-determining liqueur is added before corking and labeling.

Harvest

Manual

Winemaking

On receipt of the harvest, we carry out slow pressing using our pneumatic presses. The first pressings, richer and more complex, are selected to produce the best base wines. Fermentation takes place in temperature-controlled stainless steel tanks. After vinification, our team of oenologists meticulously composes the blend, paying particular attention to the wines to sublimate the hue.

Vineyard

Vines about 25 years old.

Geology

Clay-limestone terroir, limestone

Geographical location

AOC Burgundy

FROM THE VINE
TO THE BOTTLE

OUR AWARD-WINNING CUVÉE EXCELLENCE

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