Le Magazine

Discover the world of Veuve Ambal through our magazine, a space dedicated to the art of living around our sparkling wines. Immerse yourself in our news: new products, gourmet recipes, and events that punctuate the life of our House. Since 1898, we’ve been passionately sharing our know-how and the excellence of Burgundy’s terroirs.

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Crémant de Bourgogne Premières fleurs Rosé Brut

Veuve Ambal, the world’s third-largest sparkling wine company

The 14th Confrontation qualitative des meilleurs Vins Effervescents du monde took place from November 16 to 18, 2016. VEUVE AMBAL obtains: the place of Third effervescent of the World 2 ...

Recipe Salmon Gravlax and Crémant de Bourgogne

Our recipe ideas for the holidays – Discover this fresh recipe from Eat me Baby. Gravlax salmon toast with horseradish cream, to be enjoyed with our Crémant de Bourgogne Blanc ...

Limited edition Ecole des Beaux-Arts – Crémant de Bourgogne.

Following a partnership with theÉcole des Beaux-Arts Beaune Côte et Sud, 4 sets were sectioned off. The students were able to revisit classic works Two key words for these creations: ...

Gender Equality Index 2021

Folle allure. Photographic exhibition

Graphic designer, artistic director of ELLE magazine in the 60s and 70s, photographer, Peter Knapp (born in Switzerland in 1931) revolutionized fashion photography with his taste for movement and daring ...