Le Magazine

Discover the world of Veuve Ambal through our magazine, a space dedicated to the art of living around our sparkling wines. Immerse yourself in our news: new products, gourmet recipes, and events that punctuate the life of our House. Since 1898, we’ve been passionately sharing our know-how and the excellence of Burgundy’s terroirs.

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Diner en blanc – Chicago.

Veuve Ambal and Prosper Maufoux partner the Dîner en Blanc in Chicago, an upscale picnic showcasing French elegance

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Concours Général Agricole 2019 – Crémant de Bourgogne

Crémant de Bourgogne White Veuve Ambal wins 2 gold medals out of 5 awarded and 2 silver medals out of 7 awarded.

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Recipe Gua bao with pulled pork and Crémant de Bourgogne

Ingredients for pulled pork for 4 people – 600g pork shoulder – 3 garlic cloves – 2 tbsp. tomato paste – 2 tbsp. honey – 2 tbsp. soy sauce – ...

Chez Veuve Ambal June 10 to September 13, 2022 Opening June 9, 7 p.m.

As spectacular as they are ephemeral, world’s fairs have profoundly marked the history and landscape of their host cities. This is particularly true of Paris, where no fewer than eight ...

Collection Dentelle – Crémant de Bourgogne

We are proud to present our new “COLLECTION DENTELLE” vintage. For the holidays, this unique bottle with its lace effect and gold varnish sets the tone!

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Vintage Collection – Crémant de Bourgogne.

To mark its 120th anniversary, Veuve Ambal has launched a new range, “Collection Vintage”, which refers to its creation date.–Its “Extra Dry” dosage gives it a slightly higher sweetness than ...