Le Magazine

Discover the world of Veuve Ambal through our magazine, a space dedicated to the art of living around our sparkling wines. Immerse yourself in our news: new products, gourmet recipes, and events that punctuate the life of our House. Since 1898, we’ve been passionately sharing our know-how and the excellence of Burgundy’s terroirs.

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Autour d’un clocher -Exposition Photographique Chez Veuve Ambal

Rural life at the turn of the 20th century. The exhibition explores rural life at the turn of the 20th century, through the amateur photographers’ collections held by the Musée ...

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Recipe Bean spread, asparagus with mint and Crémant de Bourgogne

150 g cooked broad beans 150 g green asparagus A dozen mint leaves 2 tablespoons olive oil 2 tablespoons tahini (sesame puree) or other oilseed puree (almond, cashew …) Salt ...

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Chez Veuve Ambal from September 23, 2022 to March 20, 2023

In 1854, after two centuries of voluntary isolation for fear of colonial invasion, the United States forced the “Land of the Rising Sun” to open up to the West. At ...

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Rosé collection – Crémant de Bourgogne

Discover the rosé from our new “Collection” range. This Crémant de Bourgogne brings a touch of happiness into your heart, so you can see life in pink! It has a ...

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Lime and Crémant de Bourgogne cocktail.

Lime, cucumber, mint & Crémant de Bourgogne Veuve Ambal cocktail For 3 glassesIngredients – 1 bottle of Crémant de Bourgogne Grande Cuvée Brut de Veuve Ambal – 3 limes– 3 ...

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TOP 3 Crémants de Bourgogne for your French Spritz Want to taste THE perfect cocktail for this summer? Fresh and delicious, discover THE FRENCH SPRITZ with Veuve Ambal Crémants de ...

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