Sélection Blanc de Blancs Extra Brut

Selection

Blanc de Blancs Brut

Bouteille 75cL

Our Crémant de Bourgogne Sélection Blanc de Blancs Extra Brut is made exclusively from white grape varieties, mainly Chardonnay, with Aligoté adding freshness and a pure, elegant expression of Burgundy terroir. No or very low dosage gives it a clear, elegant expression of terroir. In our collection, it stands out as the cuvée for lovers of chiselled wines and subtle balance. Ideal as an aperitif, with oysters, sashimi or simply to savor a moment of light elegance.

Tasting

This wine has a pale yellow color with golden highlights. The nose has floral and brioche notes. These same aromas are found on the palate, all in beautiful harmony.

Food and wine pairing

Ideal with seafood, scallop carpaccio or fresh cheeses, this Crémant enhances delicate dishes with its freshness and elegance.

Operating temperature :

Serve chilled at 7-8°C

13,30 €

/ Bouteille 75cL

Ce produit est en rupture de stock.

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TASTING NOTES

lemon
brioche
acacia

Foaming and ageing

Liqueur de tirage (a mixture of yeast and sugar) and leaven are added to the wines before bottling. Under the action of the yeast, carbon dioxide generates effervescence. The bottles remain on laths for a minimum of 12 months at constant temperature in our cellars. This prolonged ageing allows the wine to develop its specific aromas and to offer bubbles of great finesse. The bottles are then stirred and disgorged to remove any yeast deposits. A dosage-determining expedition liqueur is added before labeling.

Harvest

Manual

Winemaking

On receipt of the harvest, we carry out slow pressing using our pneumatic presses. The first pressings, richer and more complex, are selected to produce the best base wines. Fermentation takes place in temperature-controlled stainless steel tanks. After the vinification, our team of oenologists meticulously crafts the final blend.